A smooth and elegant chocolate and mocha-flavoured filling, a roasted hazelnut crust, and a dazzle of sugared nuts on top …something for all the senses!
Author: Deb
Super Vegan Stuffing!
There are so many great family recipes out there! This one uses lots of fresh herbs, a variety of flavourful veggie ingredients, and a sourdough bread base. You’ll be nibbling at this all afternoon! This can be made the day ahead and baked when you need it! Enjoy!
Silky Pumpkin Spice Slice!
If you are looking for a dessert to take to a family gathering that will be well received by even the most finicky, try this!! So easy, so creamy, and dairy-free!! This satisfies those pumpkin spice cravings!!
Cashew Crumbles – A Vegan Parm!
This is a wonderful, multi-purpose item to keep in your fridge! It is so simple but adds flavour, texture, and nutrition to so many things! There are lots of versions to try but this is the one that we’ve been enjoying!
Pumpkin Pecan Scones
A great morning treat, served warm with blackberry jam! These are enriched with pumpkin, and brought to life with spices, roasted pecans, and a little maple drizzle!
Apple Pecan Scones
Applesauce, warmly spiced apple bits, and crunchy pecans all combine to make moist, nutritious and delicious scones in just a few minutes! Your kitchen will smell wonderful!!