A scrumptious combination of so many flavours, this White Winter Lasagna is rich with Almond Ricotta, Mindful Pesto, and mushrooms, layered with white sweet potato, spinach, and zucchini. A wonderful crowd-pleaser on a wintery day!
Ingredient: dried oregano
Super Simple Sauce
This easy, basic recipe is the start of so many delicious and nutritious meals! The roasted peppers and garlic add rich flavour to the tomato base.
Enchanting Enchiladas
Roll up this spicy, hearty, rainbow mixture of rice, roasted corn, black beans and crumbled tofu in a soft tortilla, pour over this easy enchilada sauce, and bake until hot and bubbly. Sprinkle with some Cashew Crumbles or add some vegan motz and enjoy! A great family meal anytime.
Spaghetti with Veggie Meatballs and Roasted Butternut Sauce
Enjoy all the rich flavours and the perfect texture of these vegan meatballs, on top of an easy, creamy Roasted Butternut Squash Sauce made with extra roasted garlic! Add some steamed broccoli or other green veggies, sprinkle with some vegan parmesan and you have a completely nutritious and delicious meal!
Traditional Mexican Street Tacos and Mexican Street Corn
Celebrate the traditions of Mexico and enjoy all the authentic flavours of these delicious street foods. This tortilla recipe from Erin and Josue’s abuela, has been passed down through generations with love. Marinated portobello mushroom slices deliciously replace the more traditional meat in the filling.