Ingredient: flax "eggs"

Summer Berry Skillet Cake

A simple but delicious vanilla cake with a touch of orange, this moist and tender treat contains an abundance of fresh berries. Bake it up in a cast iron skillet and dust lightly with icing sugar, if desired. Perfect for the cabin or to take on a road trip!

Super Seed Buns

These go together quickly and have a wonderful texture! Five different seeds add goodness to a soft but sturdy bun. These are great to create any veggie burger or Portobello Mushroom Burger.

Honee Ruffins

Creating sticky bran muffins, just like we used to buy from a local bakery! Here is a wonderful, fibreful, flavourful vegan version that we are enjoying! The honee also makes a wonderful baclava!

Caramel Apple Cake

I always get a craving for caramel apples in the autumn! This vegan Caramel Apple Cake satisfies those cravings and it is wonderful to use fresh, local apples, peel and all! It’s a moist and flavourful dessert that is also quick and easy!

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Applesauce Cranberry Buns

Looking for a great new Easter bun recipe? You and your family will love this one! Applesauce and chopped “craisins” add their fruity goodness and the gently spiced buns are fluffy and soft!

Pumpkin Hazelnut Tea Bread

Something a little different for your pumpkin spice cravings! Roasted hazelnuts and autumn spices add great texture and a rich flavour. A light caramel glaze and a sprinkling of more nuttiness bring it all together for a moist and delicious quick bread! Celebrate the season!

A Caring Carrot Cake

This moist, rich, flavourful cake is full of so much fruit and veggie goodness! Dairy-free, egg-free and nut-free, this cake stays moist and fresh-tasting for days! Topped with a simple Pineapple Cream Cheeze Icing, this is sure to be a favourite!

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Morning Glorious Muffins

 The perfect way to make any morning glorious! These delicious muffins are packed full of fruit, nuts, and extra goodies. The flavours are wonderful in this more mindful and healthier version of an old favourite.