There are lots of great recipes for a vegan lasagna but I was wanting one without tofu or store-bought vegan cheeses. I also wanted one that was creamy and could be made ahead! Here it is! It’s even better with an optional but delicious layer of Almond Ricotta!
Ingredient: flour
Easy Spinach and Roasted Garlic Gnocchi
These easy spinach gnocchi are loved by littles, as they are soft and easy to munch down! The Super Simple Sauce adds extra flavour and nutrition, as does a sprinkle of Cashew Crumbles! They freeze well and make a fast meal anytime!
Sweet Blue Poppy Seed Buns
These Sweet Blue Poppy Seed Buns are a treat for the taste buds and the eyes! Butterfly Pea Flower Powder adds a touch of magic to these lightly sweet buns with a lovely texture created by using an unusual bread-making method.
Festive Vegan Fruitcake
This rich, delicious vegan version of a seasonal favourite is so easy to create! It makes a great gift anytime!
Quick Garden Quiche
This Quick Garden Quiche with an easy phyllo crust is simple and simply delicious! The filling sets beautifully and the flavour is wonderful! Just a few moments is all it takes to put together a lovely vegan creation!
Chocolate Nutella Crepes
These are an easy way to create an impressive dessert for a special occasion, a lovely Valentine’s Day brunch or just to celebrate life! A quick and simple chocolate crepe is wrapped around your favourite fruits and topped with a drizzle of homemade nutella and maybe some Marshmallow Fluff or […]
Honee Ruffins
Creating sticky bran muffins, just like we used to buy from a local bakery! Here is a wonderful, fibreful, flavourful vegan version that we are enjoying! The honee also makes a wonderful baclava!
Blueberry Crumble Scones
It’s blueberry season again! Time to treat yourself and your family or friends to some fresh Blueberry Crumble Scones! These are made with applesauce for an extra dash of goodness and a sweet crumble in the mix for a sweet surprise! Great fresh from the oven or split and toasted […]
Upside-down and Delicious Rhubarb Pan Cake
What to make with that fresh spring rhubarb? This is it!! A moist, fluffy cake enhanced with orange and fresh ginger is the perfect base for the perfectly sweet-tartness of the carmelized rhubarb!
A Caring Carrot Cake
This moist, rich, flavourful cake is full of so much fruit and veggie goodness! Dairy-free, egg-free and nut-free, this cake stays moist and fresh-tasting for days! Topped with a simple Pineapple Cream Cheeze Icing, this is sure to be a favourite!
Lime and Coconut Cupcakes
These bright and fluffy cupcakes are easy to make and full of flavour! Lime and coconut are a perfect combination! Add some green coconut grass and a few vegan jelly beans and create some sweet Easter treats!
Morning Glorious Muffins
The perfect way to make any morning glorious! These delicious muffins are packed full of fruit, nuts, and extra goodies. The flavours are wonderful in this more mindful and healthier version of an old favourite.