Ingredient: garlic

Roasted Salsa Verde

Making the most of green tomatoes, this recipe is useful and tasty at of the end of harvest. Roasting makes it all taste toasty and ready for using in your veggie burritos or on a Mexican rice bowl. 

Cashew Crumbles – A Vegan Parm!

This is a wonderful, multi-purpose item to keep in your fridge! It is so simple but adds flavour, texture, and nutrition to so many things! There are lots of versions to try but this is the one that we’ve been enjoying!