A quick and delicious way to enjoy an abundant harvest of golden plums, this simple Golden Galette is a fruity treat! An easy, versatile recipe for wrapping up so many seasonal fruits and berries!
Ingredient: ice water
Perfect Pumpkin Pie
Savour the season with the pumpkin spice flavours that we crave this time of year! This dairy-free and egg-free version of the traditional pumpkin pie is easy and quick to make and has just a perfect texture! Add some spice to the crust for a special treat! This recipe makes […]
Summer Garden Galettes
Enjoy some fresh flavours from the summer garden wrapped in a flaky, flaxseed pastry and layered with Roasted Garlic Cashew Cream!
Vegan Calzones
Flaky pastry surrounds all those savoury pizza flavours, creating a fun and delicious make-ahead meal! The Cashew Crumbles add a cheezy touch!
Empanadas with a Roasted Garlic Aioli
These little pockets of goodness are delicious and nutritious! Lots of flavour inside but also wonderful dipped in a Roasted Garlic Aioli. Baked or fried, these are easy to make and easy to eat!
Purple Sweet Potato Pie with Toasted Marshmallow Fluff
This deeply purple pie, topped with some Toasted Marshmallow Fluff, is a quick, easy and dairy-free dessert to make and is so much fun to serve! Try this gluten-free pie crust recipe for a tasty alternative.
Pecan Buttery Tart
The rich flavour of a butter tart in this more mindful version of a traditionally Canadian dessert! These are great when baked in smaller tart shell pans. The ratio of crust-to-filling seems perfect.
Butternut and Asparagus Galette
This rustic pastry, filled with veggies and drizzled with a garlic cream cheeze, is quick, simple, and impressive as a delicious appetizer or main course! Making use of the beautiful butternut squash, this version also includes some sweet caramelized onions and some seared asparagus.