A great make-ahead pasta salad, this one is high in protein and gluten-free when you use this red lentil “Risoni”. The rainbow of coloured sweet peppers and lemony asparagus make this a family favourite!
Ingredient: light olive oil
Curried Rice Salad
This light and lovely Curried Rice Salad makes a wonderful summer meal! A quick combination of cooled rice, some fresh veggies, and an easy mix of spices and you have the perfect food for a hot day! This would be great at a picnic or just in your own backyard! […]
Roasted Red Pepper and Walnut Spread
This rich combination of lightly roasted walnuts and well-roasted red peppers is based on a traditional Syrian recipe. Enjoy this unique, bold flavour!
Scarborough Fair Roasted Beets
“Parsley, sage, rosemary and thyme…” A lovely song and a lovely collection of fresh herbs to flavour a pan of sweet roasted beets!