A wonderful brunch or a light meal anytime, this elegant creation hits the spot. Enjoy freshly grilled asparagus, sautéed mushrooms and the bite of marinated artichoke hearts, all wrapped in a warm crepe and drizzled with a simple and creamy Golden Sauce.
Ingredient: marinated artichoke hearts
Spinach and Artichoke Swirls
A crispy, flavourful snack or appetizer, these Spinach Artichoke Swirls are rich with an easy, dairy-free filling wrapped in a pre-made but vegan puff pastry! They are great as a make-ahead appetizer, ready in your freezer for any occasion! The special ingredient is a homemade Creamy Almond Herb Spread!
Grilled Asparagus and Artichoke Panini
Looking for a fast and hearty sandwich recipe? This one really delights the taste buds and only takes a few minutes to create. There are so many options for fillings, but this is a delicious combination! Grilled asparagus and artichoke hearts, along with some garlicky mushrooms and onions fried up […]
Spicy Artichoke and Spinach Cashew Dip
This creamy, flavourful appetizer is popular at any special event! It is easy to put together and great made ahead!