Sweet, pan-seared butternut squash chunks are mixed with spinach, peas, and corn, packaged in a crispy phyllo crust, and baked into a beautiful and delicious pie. Cashew Crumbles add a wonderful richness! Serve with some Great Vegan Gravy for a flavourful feast!
This is a perfect combination of spiced, crunchy nuts, soaked in a sweet, lightly spiced and citrus-scented syrup, all surrounded by a light and crispy phyllo pastry. No one will miss the bee honey in this delicious vegan version of a traditional favourite.