Lots of fresh asparagus and a few other colourful veggies makes a rainbow of goodness and flavour. A scrumptious Roasted Garlic Cashew Cream on the pasta adds a warm richness on a cool spring day.
Ingredient: sweet red pepper
Roasted Red Pepper and Walnut Spread
This rich combination of lightly roasted walnuts and well-roasted red peppers is based on a traditional Syrian recipe. Enjoy this unique, bold flavour!
Rainbow Quinoa Salad with Spiced Pecans
A great salad for a summer gathering or just handy to have in the fridge, this nutritious combination of high-protein grains and crispy, colourful veggies is topped with some savoury spiced pecans. So easy and delicious!
Shepherd’s Lentil Pie
Looking for something hearty and satisfying for a quick family meal? This savoury lentil pie is topped with fluffy, roasted garlic potatoes and baked until warm and crispy edged!
Spring Scramble – Roasted Asparagus and Cauliflower
This simple and delicious combination of roasted veggies and tofu creaminess makes a beautiful brunch or a luscious lunch. So easy and full of goodness!