A taste of summer! Ginger cookies were always a part of a summer on Thetis Island, a beautiful, isolated place off the coast of Vancouver Island. This updated version has some added goodness and wonderful flavour!
Ingredient: vanilla
Caramel Apple Cake
I always get a craving for caramel apples in the autumn! This vegan Caramel Apple Cake satisfies those cravings and it is wonderful to use fresh, local apples, peel and all! It’s a moist and flavourful dessert that is also quick and easy!
Pineapple Flax Buns with Pineapple Cream Cheeze Icing/ Maple Pecan Sticky Buns
These will make your house smell wonderful and they taste as good as they smell! Fluffy and full of pineapple goodness and flax, these stay moist and delicious but are especially wonderful when warm! The basic dough is versatile, can be made ahead, and pairs very well with this tangy […]
Maple Pecan Spice Cake
In honour of my Dad’s love of maple and cake, and in honour of marigolds, here is a wonderfully pecan-rich, applesauce-moist, spice cake. The maple fudge icing is a lovely treat, and pairs well with a not-too-sweet cake. Happy Birthday, Dad!
Upside-down and Delicious Rhubarb Pan Cake
What to make with that fresh spring rhubarb? This is it!! A moist, fluffy cake enhanced with orange and fresh ginger is the perfect base for the perfectly sweet-tartness of the carmelized rhubarb!
Deep Chocolate Applesauce Bundt Cake
This is a favourite recipe for birthday cakes and special occasions where the guests like chocolate…so it’s a regular! It whips up quickly and the applesauce helps it stay moist and delicious for days. It pairs well with some vegan ice cream for a special treat!
Pumpkin Hazelnut Tea Bread
Something a little different for your pumpkin spice cravings! Roasted hazelnuts and autumn spices add great texture and a rich flavour. A light caramel glaze and a sprinkling of more nuttiness bring it all together for a moist and delicious quick bread! Celebrate the season!
Sweet Orange Teacakes
These are a lovely treat for an afternoon spring tea! Lots of fresh orange juice in the cakes and a fluffy orange buttercream decorated with the beauty of edible flowers; they are a joy to make, serve and eat!
Lilac and Orange Sugar Cookies
This recipe makes an extra-crispy, flavorful cookie with the bright bite of orange and the surprise of lilac! Topped with a swirl of Orange Buttercream and decorated with fresh lilacs, these treats make for a lovely afternoon tea!
Lime and Coconut Cupcakes
These bright and fluffy cupcakes are easy to make and full of flavour! Lime and coconut are a perfect combination! Add some green coconut grass and a few vegan jelly beans and create some sweet Easter treats!
Crispy Sugar Cookies
Make these for any special occasion or on an “indoor day” when you want to roll out and cut your cookies into shapes and ice them. They keep their shape well! These are great with a simple, lemon-laced glaze that can be swirled with colour or simply sprinkled before baking. […]
Triple Chocolate Brownies
No need for store-bought chocolate when you can easily satisfy those cravings with this moist and delicious brownie. Make them in cupcake baking cups for a special occasion!